If you are looking for a savory recipe to accompany breakfast or snack, we bring you these delicious homemade cheese donuts. Don’t worry about the preparation, since they are very easy to prepare, they are even perfect for those who are just starting out in the world of cooking.

The good thing about this recipe is that it has few ingredients, this results in a quick and simple preparation, which we can also modify to taste by adding other ingredients or seasonings to taste.

Now we simply have to follow the steps to the letter to obtain more than perfect results.

For these baked cheese donuts, you will need:

Ingredients

• 1 egg
• 100 gr. of Manteca
• 180 gr. of Flour 000 (you can use 0000 without problems)
• 100 gr. grated Parmesan Cheese
• 1 tsp. of salt
• 2 cditas. of Baking Powder

Preparation

1- To begin, in a bowl we put the egg, salt, and butter (at room temperature) and mix for about 7-10 minutes.

2- While mixing, little by little add the flour, cheese and baking powder.

3- Once we have a dough, we put it on the counter and knead for a few minutes.

4- After the time has passed when the dough is smooth and homogeneous, we cut somewhat small pieces (the size is up to you, you can help yourself with a scale so that they all come out the same way and thanks to this you obtain an even cooking) and we begin to shape it into a donut.

5- We leave the donut on a previously buttered plate and repeat this procedure until we finish the dough.

6- The donuts need to rest for about 30 minutes, in the meantime we can turn on the oven so that they heat up to 180°C.

7- After the time has passed, we send the plate to the oven for about 20 minutes. The cooking time usually varies depending on each oven, so I recommend that you check it from time to time. Once they are slightly golden brown, they are ready.

And that’s it, you now have some delicious baked cheese donuts to enjoy with family or friends!