Introduction

Chocolate chip cookies are an irresistible classic that you can enjoy at any time of the day. They are easy to make and perfect to share with friends and family. In this recipe, I will teach you how to make delicious homemade chocolate chip cookies.

Ingredients:

• 225 grams of flour
• 75 grams of sugar
• 100 grams of brown sugar
• 115 grams of butter
• 1 egg
• 1/4 teaspoon salt
• 1 teaspoon baking powder
• vanilla
• chocolate chips

How to make chocolate chip cookies

1. Preheat the oven to 180°C (350°F).
2. In a large bowl, whisk together the flour, sugar, brown sugar, salt, and baking powder.
3. Add the butter and mix well until you get a sandy texture.
4. Add the egg and a few drops of vanilla essence. Mix until all ingredients are well incorporated.
5. Add the chocolate chips to the dough and mix gently.
6. Form small balls of dough and place them on a baking sheet, leaving enough space between them.
7. Bake the cookies for 10-12 minutes, or until golden around the edges.
8. Remove the cookies from the oven and let them cool on the tray for a few minutes. Then transfer them to a wire rack to cool completely.
9. Enjoy your delicious homemade chocolate chip cookies!

You can store the cookies in an airtight container so they stay fresh longer. Accompany them with a glass of cold milk and enjoy their irresistible flavor! Remember that you can personalize this recipe by adding nuts, grated coconut or other ingredients of your choice. Have fun experimenting with different flavors and textures!