Simplicity is often the key to creating incredible dishes in the kitchen. Our recipe today, “Simple and Delicious Banana Cake”, is a perfect example of this.
With common ingredients that you probably already have at home, this cake is an explosion of flavor that will conquer all palates.
Whether it’s for a cozy snack or a special breakfast, you’ll love this cake.
Ingredients
- 6 bananas, cut into slices
- 2 eggs
- 3 cups of wheat flour
- 1 and 1/2 cup refined sugar , sifted
- 1 tablespoon baking powder
- Cinnamon powder to taste
- 300 ml of milk
- 3 tablespoons melted butter
Preparation
- In a bowl, add the flour, sugar, baking powder and cinnamon. Mix well until all ingredients are combined.
- Add the melted butter to the mixture and stir until you have a breadcrumb-like texture.
- In a baking dish, spread half of this crumb mixture and distribute the banana slices evenly on top.
- In another container, beat the eggs and mix them with the milk.
- Pour the milk and egg mixture over the baking dish, covering the bananas and crumbs.
- Bake in a preheated oven at 180°C for approximately 40 minutes or until the cake is golden and firm.
- Serve and enjoy this delicious Banana Cake!
This Banana Cake is a simple but flavorful dessert that will please everyone at home. The combination of bananas with the softness of the dough and the touch of cinnamon is simply irresistible.
Prepare it for an afternoon snack or a special breakfast and share its delicious flavor with your loved ones. Enjoy!