Ingredients:
Tomatoes (different types if possible)
Mozzarella balls or buffalo mozzarella, sliced
Fresh basil
Olive oil
Balsamic vinegar
Salt and pepper to taste
Directions:
Arrange the tomatoes and mozzarella on a plate.
Scatter fresh basil leaves on top.
Drizzle with olive oil and balsamic vinegar.
Season with salt and pepper to taste.
This is not only very easy, but also quick to prepare. It works well as a light lunch or dinner. If you want, you can also serve a slice of bread with it.
Bon appetit!