TERIYAK CHICKEN

Ingredients:

Below are all the ingredients you will need to prepare Chicken Terriyak, a very popular Western recipe in Mexico and part of Latin America. It is important that because it is a Japanese recipe, the products to be used may not be available in any supermarket. However, there are specialized stores where you can get them.

5 boneless chicken breasts.

50 grams of onion.

150 grams of soy sauce.

120 milliliters of Sake and Mirin.

150 grams of granulated sugar.

1 peeled and fresh ginger.

50 milliliter of oil.

300 grams of basmati rice.

Steps

If you want to prepare  Chicken Terriyak  you should know that the steps you will follow are very simple. Well, it is a simple recipe to make and it will only take you a few minutes. The steps you will apply are the following:

Step 1

In a saucepan, pour the sugar, Mirim sauce, Soy sauce, Takara and Sake. Also, add a few pieces of ginger. Then, heat all these ingredients over medium heat and stir constantly so that it does not burn. This will make it easier for the sugar to dissolve.

Step 2

Cook this mixture for 5 minutes and then strain to remove the rest of the ginger.

Step 3

Remove all excess fat from the breast and chop into small pieces. Subsequently, heat 4 tablespoons of oil in a frying pan and add the chicken along with the julienne-shaped onion. Let everything brown for about 6 minutes.

Step 4

Add the sauce prepared in step 1 and let it cook for about 15 minutes or until the chicken takes on an amber color. This way, you will know that it is ready, you can accompany it with rice.

Finally,  Chicken Terriyak  is a delicious recipe that your family and friends will love. Plus, it’s easy to do and will only take you a few minutes. Remember to leave your comments and opinions

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