{"id":329,"date":"2024-02-05T14:25:10","date_gmt":"2024-02-05T12:25:10","guid":{"rendered":"http:\/\/www.cookbest.top\/?p=329"},"modified":"2024-02-05T14:25:10","modified_gmt":"2024-02-05T12:25:10","slug":"a-lot-of-apple-little-sugar-and-little-dough-the-tastiest-of-all","status":"publish","type":"post","link":"https:\/\/www.cookbest.top\/?p=329","title":{"rendered":"A lot of apple, little sugar and little dough. The tastiest of all!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Apple pie is one of those traditional desserts that, despite the passage of time, remains a favorite in many homes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">But what if I told you that there is an even more delicious and healthy version than the classic one that we all know?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This recipe, which combines the freshness of apple with less sugar and a perfectly balanced dough, will surprise and delight you with every bite.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The apple flavor stands out wonderfully, while the light and airy dough accompanies without overpowering.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It is an ideal option for those looking to delight themselves, but taking care of the calories a little.&nbsp;If you&#8217;re looking to reinvent the classic and give yourself a guilt-free treat, this recipe is the perfect choice!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-ingredientes\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 medium eggs<\/li>\n\n\n\n<li>a touch of salt<\/li>\n\n\n\n<li>4 tablespoons of sugar<\/li>\n\n\n\n<li>Lemon zest<\/li>\n\n\n\n<li>30 grams of\u00a0melted\u00a0butter<\/li>\n\n\n\n<li>4 tablespoons plain flour<\/li>\n\n\n\n<li>1 teaspoon baking powder<\/li>\n\n\n\n<li>4 apples<\/li>\n\n\n\n<li>Juice of one lemon<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Preparation<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Turn on the oven and set it to 180 degrees Celsius.<\/li>\n\n\n\n<li>In a bowl, combine the eggs with a pinch of salt.<\/li>\n\n\n\n<li>Add the sugar and the fresh lemon zest.<\/li>\n\n\n\n<li>Add the melted butter.<\/li>\n\n\n\n<li>Add the flour and baking powder, and mix everything until you obtain a homogeneous consistency.<\/li>\n\n\n\n<li>Then, peel the apples and cut into thin slices.&nbsp;One trick is to use lemon juice to prevent them from oxidizing.<\/li>\n\n\n\n<li>Mix the apples with the previous preparation.<\/li>\n\n\n\n<li>Pour the dough into a mold, ideally about 20 centimeters in diameter.<\/li>\n\n\n\n<li>Cook in the oven for 55 minutes or until golden.<\/li>\n\n\n\n<li>Once ready, let it cool and you&#8217;re ready to enjoy!<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">This cake becomes the star at family gatherings or events.&nbsp;You can accompany it with tea or coffee during the afternoon.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If you want to give it a more gourmet touch, a scoop of cream ice cream or a splash of liquid dulce de leche takes it to the next level.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Don&#8217;t hesitate to personalize it with your personal touches and enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Apple pie is one of those traditional desserts that, despite the passage of time, remains a favorite in many homes. But what if I told you that there is an [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":330,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-329","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.9.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>A lot of apple, little sugar and little dough. 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