{"id":145,"date":"2024-01-31T14:45:20","date_gmt":"2024-01-31T12:45:20","guid":{"rendered":"http:\/\/www.cookbest.top\/?p=145"},"modified":"2024-01-31T14:45:21","modified_gmt":"2024-01-31T12:45:21","slug":"apple-and-cream-cake-cake-ready-in-5-minutes-only-180-kcal","status":"publish","type":"post","link":"https:\/\/www.cookbest.top\/?p=145","title":{"rendered":"Apple and Cream Cake \u2013 Cake Ready in 5 Minutes, Only 180 Kcal!"},"content":{"rendered":"\n

<\/a><\/p>\n\n\n\n

Apple and Cream Cake is a delicious and easy to prepare dessert that is perfect for any occasion. This moist cake is filled with tender, juicy apples, and is topped with a delicious cream sauce. This is a dessert that will please all apple and cake lovers.<\/p>\n\n\n\n

Ingredients<\/strong><\/h3>\n\n\n\n
    \n
  • 100 ml of milk<\/li>\n\n\n\n
  • 2 eggs<\/li>\n\n\n\n
  • 220 g of flour<\/li>\n\n\n\n
  • 50 ml of oil<\/li>\n\n\n\n
  • 1 apple cut into slices<\/li>\n\n\n\n
  • 50 g of stevia sweetener (or 100 g of sugar)<\/li>\n\n\n\n
  • 1 tsp vanilla<\/li>\n\n\n\n
  • 1 tsp baking powder<\/li>\n\n\n\n
  • A pinch of salt<\/li>\n\n\n\n
  • For the cream \u2013 apple and cream cake:<\/strong><\/li>\n\n\n\n
  • 25 ml of milk<\/li>\n\n\n\n
  • 25 g of stevia sweetener (or 50 g of sugar)<\/li>\n\n\n\n
  • 15 g cornstarch<\/li>\n\n\n\n
  • 10 g of vanilla sugar<\/li>\n\n\n\n
  • 1 egg<\/li>\n<\/ul>\n\n\n\n

    Preparation <\/strong><\/h3>\n\n\n\n
      \n
    1. First, make the cream: in a saucepan, mix the egg with the stevia sweetener (or sugar), the vanilla sugar, the cornstarch and the milk using a whisk.<\/li>\n\n\n\n
    2. Bring the mixture to a boil while whisking until the cream thickens.<\/li>\n\n\n\n
    3. Cover the surface of the cream with cling film and let it cool to room temperature.<\/li>\n\n\n\n
    4. In a bowl, beat the eggs with the stevia sweetener (or sugar), salt and vanilla. Mix well for 3-4 minutes with an electric mixer until frothy.<\/li>\n\n\n\n
    5. Incorporate the milk and oil, mix, sift and incorporate the flour with the baking powder and mix<\/li>\n\n\n\n
    6. Finally add the apples cut into thin slices<\/li>\n\n\n\n
    7. Pour half of the preparation into a rectangular mold (27\u00d727 cm) lined with baking paper<\/li>\n\n\n\n
    8. Add a few spoons of cream then cover with the rest of the mixture<\/li>\n\n\n\n
    9. Using a piping bag, pipe the pastry cream in a checkerboard pattern<\/li>\n\n\n\n
    10. Finally, bake the cake at 170\u00b0C for 40-45 minutes<\/li>\n\n\n\n
    11. Sprinkle with icing sugar and serve<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

      Apple and Cream Cake is a delicious and easy to prepare dessert that is perfect for any occasion. This moist cake is filled with tender, juicy apples, and is topped with […]<\/p>\n","protected":false},"author":1,"featured_media":146,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-145","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"aioseo_notices":[],"yoast_head":"\nApple and Cream Cake \u2013 Cake Ready in 5 Minutes, Only 180 Kcal! - Kitchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.cookbest.top\/?p=145\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Apple and Cream Cake \u2013 Cake Ready in 5 Minutes, Only 180 Kcal! 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