{"id":106,"date":"2024-01-30T02:36:41","date_gmt":"2024-01-30T00:36:41","guid":{"rendered":"http:\/\/www.cookbest.top\/?p=106"},"modified":"2024-01-30T02:36:42","modified_gmt":"2024-01-30T00:36:42","slug":"banana-cake-in-blender-%f0%9f%98%8b","status":"publish","type":"post","link":"https:\/\/www.cookbest.top\/?p=106","title":{"rendered":"BANANA CAKE IN BLENDER \ud83d\ude0b"},"content":{"rendered":"\n

Ingredients:
200 gr flour
230 gr banana
150 gr sugar
80 gr vegetable oil
1 teaspoon cinnamon
1 pinch salt
3 teaspoons baking powder
3 eggs
Butter for the mold
Preparation:<\/p>\n\n\n\n

    \n
  1. Blend the sugar and oil until the sugar is almost dissolved.<\/li>\n\n\n\n
  2. Add the banana little by little to this mixture without turning off the blender.<\/li>\n\n\n\n
  3. Next, add the eggs one at a time and mix well.<\/li>\n\n\n\n
  4. Transfer this mixture to a bowl and add the dry ingredients. Don’t forget to sift the flour so that there are no lumps. The mixture can be done by hand or with a mixer.<\/li>\n\n\n\n
  5. Before transferring the mixture to the mold, butter the sides and then tap the mold to remove any air bubbles. I usually let the mixture sit in the mold for 10 minutes, as the baking powder causes it to rise.<\/li>\n\n\n\n
  6. With the oven preheated to 180\u00b0, leave the cake for 30 to 40 minutes and check if it is done with a toothpick. Put it into the cake and make sure it comes out clean.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Ingredients:200 gr flour230 gr banana150 gr sugar80 gr vegetable oil1 teaspoon cinnamon1 pinch salt3 teaspoons baking powder3 eggsButter for the moldPreparation:<\/p>\n","protected":false},"author":1,"featured_media":107,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-106","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"aioseo_notices":[],"yoast_head":"\nBANANA CAKE IN BLENDER \ud83d\ude0b - Kitchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.cookbest.top\/?p=106\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BANANA CAKE IN BLENDER \ud83d\ude0b - Kitchen\" \/>\n<meta property=\"og:description\" content=\"Ingredients:200 gr flour230 gr banana150 gr sugar80 gr vegetable oil1 teaspoon cinnamon1 pinch salt3 teaspoons baking powder3 eggsButter for the moldPreparation:\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.cookbest.top\/?p=106\" \/>\n<meta property=\"og:site_name\" content=\"Kitchen\" \/>\n<meta property=\"article:published_time\" content=\"2024-01-30T00:36:41+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-01-30T00:36:42+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.cookbest.top\/wp-content\/uploads\/2024\/01\/Untitled-design-2024-01-30T023629.096.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 \u0445\u0432\u0438\u043b\u0438\u043d\u0430\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.cookbest.top\/?p=106\",\"url\":\"https:\/\/www.cookbest.top\/?p=106\",\"name\":\"BANANA CAKE IN BLENDER \ud83d\ude0b - 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